Mam Sank: From Digital Street Food to a Traditional Cuisine
In the vibrant heart of Ouagadougou, where street food culture thrives, one woman’s passion for traditional Burkinabè cuisine sparked a movement. Mam Sank, a self-taught cook with deep cultural roots, transformed her small roadside food stand into a thriving digital brand that celebrates heritage, empowers women, and reconnects a generation with the flavours of home….